MENU

*ALL ENTREES ARE SERVED WITH YOUR CHOICE OF SIDE HOUSE SALAD OR SIDE CAESAR SALAD*

APPETIZERS 

Mussels (Red or White) • 18

Served With Garlic Bread

Steamed Clams (14 Little Necks) •18

Served With Garlic Bread

Clams Casino • 16

Fried Calamari • 16

Fried Calamari Fra Diablo •  18

Broccoli Rabe & Sausage •  18

Add Long Hots +5

Crab Balls (6) • 18

House Specialty Fried Meatballs (2) • 14

with marinara sauce

Add Long Hots +5

Chicken Fingers (with honey mustard) • 16

Homemade Fried Chicken Cutlet Strips

Bruschetta (6) • 12

Broccoli Rabe • 15

PASTA

Can Be Substituted For Angel Hair, Penne, Fettuccine, 

or GLUTEN FREE PENNE +$4

Add Garlic Bread To Any Pasta Dish +$5

Spaghetti Marinara • 20

With Meatball or Sausage • 26

Spaghetti Aglio e Olio • 20

With Broccoli Rabe & Sausage • 28

Spaghetti and Mussels (Red or White) • 28

Spaghetti and Clams (Red or White) • 28

Spaghetti and Calamari • 30

Spaghetti Pescatore (Red or White) • 40

Mussels, Clams, Shrimp, & Calamari

Spaghetti and Crab (Red or White) • 38

Fettuccine Alfredo • 25

Add Grilled or Blackened Chicken • 32

Add Grilled or Blackened Shrimp • 37

Tortellini Alfredo • 28

Add Grilled or Blackened Chicken • 34

Add Grilled or Blackened Shrimp • 38

Penne Rosetta • 26

Add Grilled or Blackened Chicken • 32

Add Grilled or Blackened Shrimp • 37

Penne Vodka with Prosciutto • 29

Add Grilled or Blackened Chicken • 36

Add Grilled or Blackened Shrimp • 40

Homemade Cheese Lasagna • 28

Add Meatball or Sausage • 34

HOUSE SPECIALS

Served With Your Choice Of Pasta or Vegetable and Potato

Barrels Chicken  • 35         Veal  • 39         Shrimp • 37

Mushroom Brown Sauce Topped With Prosciutto & Mozzarella

Teresa Chicken  • 35         Veal  • 39         Shrimp • 37

Mushroom Brown Sauce Topped With Spinach or Broccoli Rabe & Mozzarella

Pizzazz Chicken  • 35         Veal  • 39         Shrimp • 37

Lemon Butter Sauce Topped With Long Hots, Tomatoes, & Mozzarella Cheese

Roma Chicken  • 35         Veal  • 39         Shrimp • 37

Lemon Butter Sauce Topped With Tomatoes & Mozzarella 

Eggplant Parmesan • 26

Fried Eggplant Layered With Mozzarella & Marinara Sauce

Mediterranean Salad • 26

Romaine, Tomatoes, Grilled Shrimp, Crabmeat, Katamala Olives, & Croutons with Balsamic Vinaigrette Dressing

Crabcake & Eggplant Parmesan • 36

Layered with Fresh Spinach, Provolone, Mozzarella, & Marinara

Seared Filet Tips • 37

in a Roasted Garlic and Mushroom Demi-Glaze Topped with 

Toasted Gorgonzola, Served with Potatoes and Vegetable

CHICKEN & VEAL

Served With Your Choice Of Pasta or Vegetable and Potato

Cutlet Chicken  • 27         Veal  • 32

Parmesan Chicken  • 30         Veal  • 35

Topped With Mozzarella & Marinara

Paisano Chicken  • 32         Veal  • 37

Fried and Topped With Broccoli Rabe or Spinach & Mild Provolone

Marsala Chicken  • 30         Veal  • 35

Sauteed In A Mushroom Brown Sauce

Piccante Chicken  • 30         Veal  • 35

Sauteed In A Lemon Butter Sauce

Francaise Chicken  • 32         Veal  • 37

Egg Battered In A Lemon Butter Sauce

Blackened Chicken • 30

Pan-seared in a Cajun Seasoning with Tomatoes & Balsamic Vinaigrette

SEAFOOD SPECIALTIES

Flounder Francaise with crabmeat • 38

Egg Batter & Lemon Butter Sauce 

Fried Flounder • 28

Fried To Perfection With Cocktail or Tartar

Fried Shrimp • 32

Fried To Perfection With Cocktail or Tartar

Shrimp Parmesan • 35

Fried Shrimp Topped With Mozzarella & Marinara

Shrimp Scampi •35

Lemon Butter Garlic Sauce Over Spaghetti

Shrimp Fra Diablo • 35

Sautéed In  A Spicy Marinara Sauce Over Spaghetti

Lobster Ravioli topped with crabmeat • 36

Cheese & Lobster Filled Ravioli In A Blush Sauce

Homemade Crab Cakes (2) • 35

Served With Cocktail or Tartar Sauce

KIDS

Spaghetti or Penne & Meatball • 12 

Homemade Chicken Fingers & Fries • 12 

 Fried Shrimp & Fries • 14